The main difference between a wood band saw and a meat band saw is the blade. If you are looking to convert a wood band saw to a meat band saw, then the easiest way is to replace the blade. Plug your band saw back into the electrical outlet, and you’ll be set to cut meat with your newly converted meat band saw.
“I noticed that in similar price ranges, the meat bandsaw had a taller depth of cut, for example, 9-7/16” height at about $280, not to mention slightly more horsepower on some models, i.e. 3/4hp vs 1/2hp… and other features as well, like bigger tables, and made of stainless. I was looking for something to do re-sawing, and most woodworking bandsaws under $400 only have a depth of cut in the 3 to 4-inch range. As an added bonus, the meat saws some come with miter gauges and/or fences, not to mention a meat grinder!
Wood saws include features like a miter slot and sometimes fences to make precise cuts, and can often be used to cut curves. Move the meat towards the blade and the blade will cut the meat. The main difference is a metal cutting bandsaw is constructed more robustly, has a generally tighter blade tension, runs slower, and uses a different type, or types of blade.
You also run the risk of severe food poisoning using a wood saw for meat. Not the food poisoning that goes away in 24 hours, but the type that lands you in the hospital.
band saw vs meat saw Related Question:
Can a meat saw be used as a band saw?
Official Greeter. Good point – Keep that in mind whenever using the bandsaw – butchers use them to cut through bones.. Yes, the blade will need to be changed and the speed may be different, but apart from that there should be no problem… Sydney, Australia.
Can u use a wood bandsaw to cut meat?
Re: Bandsaw for Meat The meat saw is a solid steel/aluminum or cast wheel, no rubber where the blade runs. Not good to cut meat on a wood saw, take that from me ,who tried it, very bad results.
What is a meat band saw?
Meat bandsaw: to cut poultry and meats Band saws, marketed by Servinal, for cutting meat and poultry, frozen or fresh, with or without bone medium and large size, high speed. There are several models.
Can you cut frozen meat with a bandsaw?
If your saw blade is no longer making easy and clean cuts it may be time for a replacement. This Assure Parts 126″ band saw blade will slice through frozen meat with ease and make cutting and portioning a whole lot easier.
How do you measure band saw blade speed?
The formula to determine S.F.P.M. is: Motor RPM multiplied by the Motor pulley diameter divided by the Driven pulley diameter times the Bandsaw wheel diameter times pi (3.1416) divided by 12 = S.F.P.M.
How do you clean a meat band saw?
Clean the blades thoroughly using antibacterial soap or bleach and hot water to dislodge meat particles and germs that have clung to them. Sterilize by washing with hot water that is a temperature of 170 degrees.
What saw cuts meat?
The Weston brand butcher saw easily cuts meat into manageable sizes for processing. The heavy-duty, sturdy construction and Stainless Steel blades makes this butcher saw slide effortlessly through any type of meat, bones or game.
Can you use a reciprocating saw to cut meat?
Most important it’s safe for cutting food. at the same time it easy to maintain, clean, and they are highly rust resistant. 【MAIN USE】Stainless steel reciprocating saw blade, special design for cutting frozen food, meat, hamburger meat, beef, sheep, fish, cured ham, turkey, bone and more.
Do butchers cut frozen meat?
Butcher saws work well with larger cuts of frozen meats, like shoulders or ribs, and they can cut through bones. You can buy a butcher saw online or from kitchen specialty stores.
Can I use a hacksaw to cut meat?
Hacksaw for butchering A hacksaw is a fine-toothed saw, originally and principally for cutting metal. For culinary usage they about the only way you will be able to cut through frozen meat. You could probably put it through a dishwasher to sterilize it, but you would need to dry it immediately to prevent it rusting.
What does a butcher use to cut meat and bones?
While a chef’s knife can be used, butcher’s knives are designed for butchering and breaking down large pieces of meat with their long and curved blade. The blade length allows for long, smooth slices while the curve is good for getting under the skin and around bones.
Can you use a metal bandsaw blade to cut wood?
What are the ideal conditions for cutting wood on a metal saw? While cutting wood on a metal bandsaw is perfectly fine, you should switch over to a 6TPI blade if you have the time or anticipate cutting a lot of wood.
What speed should a bandsaw run at?
Bandsaw: Speeds. A common speed for the bandsaw is about one thousand feet per minute. Wood can effectively be cut at much higher speeds, up to and over five thousand feet per minute, but you should keep it slower because it’s safer.
Why are the wheels of band saws fitted with rubber tires?
A primary advantage of rubber band saw tires is that they stretch in place for a perfect fit and offer versatility — they work with virtually any type of portable or stationary vertical band saws. Some rubber tires can even be cut to fit the width of a non-standard wheel.
What size meat saw for deer?
As to which size saw to go for, the 16-inch blade would be a great choice for using on deer, while the 25-inch version could even cut through large hog bones.