A biscuit joiner or biscuit jointer is a woodworking tool used to join two pieces of wood together. In the succeeding years there followed further developments such as the circular saw and the first stationary biscuit joining machine in 1956 followed by the first portable biscuit joiner for Lamello grooves in 1968. D Furniture hinge Depth of groove: 13 mm Use only on biscuit joiner with six-depth setting S Slide-in connector Depth of groove : 14.7 mm Use only on biscuit joiner with six-depth setting S6 85 30 4 mm‡.
Years ago, back in the 1990s and early 2000s, a biscuit joiner became a very popular woodworking tool. Well, as much as I admire Norm Abram, a biscuit joiner may be one of the most useless power tools you can own. If you’re new to woodworking, or if you’re a maker, you may not even know what a biscuit joiner is.
For tabletops, biscuit joints between boards are much faster than milling tongue-and-groove joints on a router table. Biscuit joints get a bit of criticism for their strength, but there are quite a few applications where biscuit joints are ideal. Biscuit joints can also strengthen an end-to-end butt joint, giving the glue in the joint something more than just the end grain to adhere to.
In order to make a biscuit joint, it’s imperative that your biscuit jointer is set to the correct size of biscuit you’ll be inserting into the slot. Equally, setting up the biscuit jointer to the correct height for the cut is important. A good quality biscuit jointer will provide you with a clear line of sight for your cut, per the Makita PJ7000.
When adjusted properly, the biscuit joiner will cut a slot 1/32″ deeper than half the width of your biscuit. As you begin to setup for your cut, start by carefully positioning the biscuit joiner to align with your biscuit placement mark. Once you get solid placement of the biscuit joiner and fence, find the detent on your biscuit joiner’s fence, place your thumb firmly on the detent, and let go of the handle to allow the biscuit joiner to “Bottom out” on the work piece.
what is a biscuit joiner Related Question:
Is a biscuit joiner necessary?
Biscuits can be used to join the ends of boards to edge or face grain. They will definitely provide more strength than glue alone, but not a lot. If your boards are too narrow, you can reinforce the joint by adding the biscuit on the back side of the face.
What can I use instead of a biscuit joiner?
Some tests suggest a dowel joint will provide stronger joinery than biscuits. Tests also indicate that dowel joints are not as strong as tenon joints or dovetail joints. They do make solid and accurate joints, though. A dowel joint will be a better method than nails or screws and are much less susceptible to breakage.
Why is it called a biscuit joiner?
Taking its name from the small oblong beech wood fastener, biscuit joinery was first developed by Hermann Steiner in 1955, but it wasn’t until 1969 that he founded Lamello AG to manufacture and promote the joinery to woodworkers around the world.