My local dealer seems to not want to grind the rakers of the chains, and naturaly it ticks me off when i pay 8 bucks and the saw chain makes dust till i hit the tops of each raker and grind off a bit then they cut great. Get the chain manufactured specs for the specific chain. Check out that page on Carlton chain website called How Saw Chain Works.
Chainsaw chain sharpening and rakers and how to set them has come up here before. The rakers control how deep a cut each tooth can take and having them properly set is important. That’s how you set your rakers to keep your chains cutting properly and safely.
how to sharpen chainsaw rakers Related Question:
How high should the rakers be on a chainsaw chain?
The raker should be about 0.50. 8 mm lower than the cutter. You sharpen the cutters first. Lay the file gauge on the chain.
What is the purpose of rakers on chainsaw?
Depth gauges, “riders,” or “rakers,” as they are sometimes called, control the amount of wood severed by a cutter tooth. During the life of a pro saw chain, they occasionally need maintenance for top cutting performance.
What happens if you file rakers too low?
If the rakers aren’t at the right depth, your saw won’t self-feed and you’ll find yourself pushing down on the saw as you cut. That not only wears you out, but it wears out the bar and chain as well.
Why does my chainsaw chain dull so quickly?
Dirt Causes A Chainsaw To Dull If you’re cutting through logs and your angle of approach is too steep, a simple cut through could nick dirt or even worse, rocks on the floor causing your chainsaw to jerk, thus dulling.
How do I make my chainsaw chain more aggressive?
In general, if you want to have an aggressive cut, you are going to need a chainsaw chain that operates as quickly as possible. A chainsaw chain with full chisel teeth means that you are cutting with a very high speed. Speed being one of the main ingredients behind an aggressive chain, this is clearly vital.
Why does my chainsaw pull to the left?
One major reason a chainsaw curves to either the right or left during a cut is that it was unevenly sharpened. The unequal teeth of the chain cause it to take a different-sized bite into the wood. What is this? The uneven sharpness of the chain is mainly due to manual sharpening, especially with the use of a file.
How long should a chainsaw blade stay sharp?
A chainsaw may only need to be sharpened once a year if it is rarely used, but a tool that is frequently used will need to be sharpened regularly to ensure that the blade doesn’t get too dull. On average, a chainsaw blade will retain its sharpness for about 3 hours of actively cutting through wood.
What type of chainsaw chain cuts the fastest?
A full chisel chain is a chain with square cornered teeth, and they’re known for being the fastest cutting blade shape available. A full chisel chain also has a higher number of teeth than other chain options(full chisel is also known as a standard chisel chain).
Does a skip tooth chain cut faster?
A skip chain has fewer cutting teeth than a conventional chain which means it won’t be dragging as many teeth through the wood you’re cutting. Less drag on the chain means less power is needed to cut through the log. That means the motor on your saw runs faster which keeps it in a more efficient power curve.
What is a chainsaw file?
As their name suggests, chainsaw files are used primarily for sharpening chainsaws. They are shaped to fit snugly against the cutting edge of a chainsaw’s teeth. For a step by step guide, see: How to sharpen a chainsaw with a file.
What is the gauge on a chainsaw chain?
The gauge of a chain refers to the thickness of its drive links. It is determined by measuring the portion of the drive link that fits into the groove of the guide bar. It is usually expressed in thousandths of an inch: . 050″ or .