More info about how to sharpen chainsaw properly

XTo sharpen a dull chainsaw, clamp the bar of the chainsaw to your work station and tighten the chain using the tension adjusting screw to make sure it won’t move. Use a permanent marker to draw a line on the link where you’re going to start filing, and get a specialty chainsaw file that’s the same diameter as the chainsaw teeth. To file, hold the file between the teeth at a 30 degree angle, and slide it across the face of the cutter 3-10 times until it is sharp.

Since saw chains have cutters that alternate orientation along the chain, you need to use a chainsaw sharpener on all cutters on one side, then swivel the chain holder and tackle those pointing the other way. An electric chainsaw sharpener is ideal for this kind of periodic chain maintenance, though you will need to change the abrasive wheel to an extra-wide version made for this work. No matter how you use a chainsaw sharpener, it makes sense to keep an extra chain or two on hand, sharp and ready to go as you’re working in the forest.

Of course, STIHL Approved Dealers will always be happy to sharpen a chainsaw chain for you and if the chain is damaged at all, then replacing the chain or the damaged cutting teeth, is the best course of action, so again, just pop into your nearest STIHL Approved Dealer. It’s really important to make sure the depth gauge is filed too, as it is the difference between the height of the cutting teeth and the depth gauge which determines how much wood is taken out by the chain. If you are working with a battery or electric chainsaw, make sure you remove the battery or unplug it before sharpening so it can’t be accidentally started, then release the chain brake so you can move the chain freely.

File Sharpening Using a file to hand sharpen a dull saw chain might seem like a very slow way to go. Bench-Top Sharpeners If you use a chainsaw all year-round or if you own more than one chainsaw, then you can save a significant amount of time and energy by sharpening the saw chains with a bench-mounted sharpener. A bench-top sharpener is certainly the quickest, most accurate way to sharpen a saw chain, but just as importantly it makes it nearly impossible to ruin a saw chain by grinding away too much material.

how to sharpen chainsaw properly Related Question:

What angle should a chainsaw chain be sharpened at?

Always file at right angles to the guide rail. The right sharpening angle depends on the saw chain and the wood that you want to cut. The sharpening angle will generally be between 25° and 35° – the harder the wood, the greater the angle.

How often should a chainsaw be sharpened?

A chainsaw may only need to be sharpened once a year if it is rarely used, but a tool that is frequently used will need to be sharpened regularly to ensure that the blade doesn’t get too dull. On average, a chainsaw blade will retain its sharpness for about 3 hours of actively cutting through wood.

Why does my chainsaw chain dull so quickly?

Dirt Causes A Chainsaw To Dull If you’re cutting through logs and your angle of approach is too steep, a simple cut through could nick dirt or even worse, rocks on the floor causing your chainsaw to jerk, thus dulling.

What angle should I sharpen my Stihl chainsaw chain?

STIHL saw chains are generally filed to an angle of 30° – parallel to the service mark for the filing angle. Hold the file so that one quarter of its diameter projects above the top plate.

When should you throw away a chainsaw chain?

The chainsaw pulls in one direction, which results in a crooked finish. Blunt cutting teeth on one side or uneven teeth lengths usually cause this. The teeth has hit rocks or dirt and broken. If you notice the tops of the teeth are missing you will need to replace the chain.

How much does it cost to sharpen chainsaw chain?

HOW MUCH DOES IT COST FOR YOU TO SHARPEN MY CHAIN PROFESSIONALLY? If you bring the chain into our shop off your saw, our average chain sharpening price ranges from $13- $16.00, depending on the number of cutters.

Why is my chainsaw bar smoking?

This most commonly is a result of a dull chain and exerting to much pressure on the bar and chain trying to make the chain saw cut. This could also be either a lack of bar and chain oil ( tank empty, restricted oiler hole ) or an inferior type of oil that is being slung off the chain and not lubricating.

Do chainsaw chains stretch over time?

It’s perfectly normal for a chainsaw chain to stretch after regular use. But, if you allow your chainsaw to become too loose, it can easily come off and pose a dangerous situation for you. A chainsaw chain stretches and loosens from tension and extreme friction.

How often should you flip the bar on your chainsaw?

Some professional loggers would advocate that you should flip your chainsaw bar at the end of every use, particularly when you are cleaning up. Others suggest a more relaxed approach advising that you flip the chainsaw bar only when you are changing your chainsaw blade.

Do you flip the bar on a chainsaw?

Every chainsaw bar has been designed to be mounted right-side up or upside down. The reason for this is that it allows the user to extend the life of his chainsaw bar by 50%. Flipping the bar will give the heavily-used areas some relief from wear and tear.

Does wet wood dull a chainsaw?

Does Cutting Wet Wood Dull a Chainsaw? Using your chainsaw to cut through wet wood will not dull the chain any faster than using it for other types of wood. When you think about it, your chainsaw chain is already wet. True, it is not wet with water.

Why does my chainsaw cut on an angle?

Check the size of the top plates, which sit on the longer sections of each tooth on the chain. These top plates should be the same size. If some are shorter than others, file the longer ones down to match. Keep the same angle on all the top plates as you file – angles that don’t match also can cause curved cutting.

How do I make my chainsaw chain more aggressive?

In general, if you want to have an aggressive cut, you are going to need a chainsaw chain that operates as quickly as possible. A chainsaw chain with full chisel teeth means that you are cutting with a very high speed. Speed being one of the main ingredients behind an aggressive chain, this is clearly vital.

What angle do you sharpen a 325 chain?

325 small mount bar chain sharpened at 25 dergees on some of my previous Stihl saws for some reason, but that seems pretty low of an angle. I do not use . 325 any more and I switched all my large mout Stihl saws to 3/8 sandard bars and chains. 30 degrees should work fine though.

Is it worth sharpening a chainsaw?

Sharpening your chainsaw chain is definitely worth it as a sharp chainsaw chain is easier to work with. It takes less effort to cut through wood and your chain will make cleaner cuts with sharp blades. A chainsaw chain can be sharpened multiple times without much of a cost.

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