If you’ve spent any amount of time watching loggers work, you’ve undoubtedly seen a chainsaw equipped with an upside down chainsaw bar. Though your chainsaw applies oil to the bar to reduce the friction between the bar and the chain, over time, the areas of the bar that experience the most pressure will wear out faster as you might expect. Every chainsaw bar has been designed to be mounted right-side up or upside down.
If you’ve ever passed through logging country, you might have seen loggers using a chainsaw with all of the logos and words on the chainsaw bar upside down. Chainsaw bar rails – Chainsaw bar rails are a slot or groove around the perimeter of the chainsaw bar where the saw chain itself rides while the saw is in operation. Since a chainsaw accident is potentially deadly, chainsaw operators must scrutinize their chainsaw before every operation to ensure that no part of the chainsaw is worn or damaged and in need of attention.
When pruning we tend to use the end of the bar as we stretch to reach the limbs of the tree and then the third area is on top of the bar when there is the chance of the wood pinching the bar as the branch of the trunk begins to fall. The idea behind flipping the bar is to spread the wearing areas of the bar so that the bar not only lasts twice as long, but it also ensures a safer operation of the saw. Although flipping the bar will almost double the life of the bar there will come a time when the chain begins to wonder, and the safety of the saw is reduced.
The need to flip your chainsaw bar is better demonstrated when you consider the fact that the majority of the chainsaw’s cutting action takes place at the base of the bar. In all, how often your flip your chainsaw bar is dependent on your schedule and importantly, your chainsaw use. In conclusion, flipping your chainsaw bar could make all the difference in the longevity of your chainsaw bar as well as that of the chainsaw itself.
Flipping the bar gives you twice the life as the top doesn’t wear nearly as fast if at all. You can tell bars that haven’t been flipped, they cut curves in your trees and eventualy only cut half way thru your tree then bogs down. Probably not, my way has just become a habit – and I said I am probably overdoing it – but it doesn’t “Cost” anything, when the bar is off anyway, for cleaning……. ciscoguy01.
why flip chainsaw bar Related Question:
How often should you flip the bar on your chainsaw?
Some professional loggers would advocate that you should flip your chainsaw bar at the end of every use, particularly when you are cleaning up. Others suggest a more relaxed approach advising that you flip the chainsaw bar only when you are changing your chainsaw blade.
Is it OK to run a chainsaw without the bar?
I do not recommend letting it run for more than 5 minutes. Without a chain, the chainsaw will cause the engine to rev higher. This can eventually overheat the engine’s components and increase wear and tear.
Why does my chainsaw blade dull so quickly?
Is the wood that you’re cutting with the chainsaw particularly dirty? Many chainsaw enthusiasts have noted that their blades dull faster when they’re cutting muddy wood. If the logs that you’re cutting up are muddy, then perhaps that is the sole reason why your blade is dulling too fast.
Does a ripping chain cut faster?
Ripping chains are slower as the finer cut and surface takes more time than regular cutting.
What chainsaw chains do professional loggers use?
Full-chisel teeth chains are usually used by professionals on large saws. Semi-chisel teeth are rounded, so the risk of kickback is less, and they stay sharper longer. Semi-chisel teeth cut slower but are a better choice in dirty wood than full chisel.
Why does my Poulan chainsaw dies when I give it gas?
The carburetor might be clogged. A clogged carburetor is often caused by leaving fuel in the chainsaw for a long period of time. Over time, some of the ingredients in the fuel may evaporate, leaving behind a thicker, stickier substance. This sticky fuel can clog up the carburetor and cause the chainsaw engine to stall.
What’s the difference between chainsaw bar oil and regular oil?
Bar and chain oil is stickier than regular motor oil, so it stays on the chain longer. Motor oil flings off the chain more quickly, so if you try Terry’s tip, be prepared to refill the oil on your chain saw more quickly than with regular bar and chain oil.
Does a chainsaw need chain oil?
To work properly, chainsaw chains and bars must be lubricated.In the past, most operators have used petroleum-based oils. When a chain saw is used, virtually all of the lubricant ends up in the environment. Every year thousands of gallons of chain-and-bar oil are carried into the forests and none returns.
How long should a chainsaw chain stay sharp?
A chainsaw may only need to be sharpened once a year if it is rarely used, but a tool that is frequently used will need to be sharpened regularly to ensure that the blade doesn’t get too dull. On average, a chainsaw blade will retain its sharpness for about 3 hours of actively cutting through wood.
Is it OK to cut wet wood with a chainsaw?
Can you cut wet wood with a chainsaw? Yes, you can cut the wet wood with a chainsaw. Besides, there is a misconception that wet wood can impact the chainsaw bar and chain. But actually, the damp wood will not dull the chainsaw any faster than using it on other types of wood.
When should you throw away a chainsaw chain?
The chainsaw pulls in one direction, which results in a crooked finish. Blunt cutting teeth on one side or uneven teeth lengths usually cause this. The teeth has hit rocks or dirt and broken. If you notice the tops of the teeth are missing you will need to replace the chain.
What is the purpose of a skip tooth chain?
A skip chain has fewer cutting teeth than a conventional chain which means it won’t be dragging as many teeth through the wood you’re cutting. Less drag on the chain means less power is needed to cut through the log. That means the motor on your saw runs faster which keeps it in a more efficient power curve.
Is a full chisel chain the same as a ripping chain?
In reality ripping chain is a semi or micro chisel chain filed to 10 degrees rather than 30 degrees. Full chisel filed to 10 degrees tends to cause a lot of vibration when cutting planks with a chainsaw although some people do find a chisel cutter is better in certain woods.
What angle is a ripping chain?
The teeth on most crosscut chains are sharpened at 35 degrees, while ripping chain teeth are commonly sharpened at 10 degrees, which makes for much faster and more efficient cutting, especially for milling work.
What is most aggressive chainsaw chain?
404 chains are the most aggressive. The 3/8 is a more flexible size with adequate strength, low weight and substantial cutting speed. It can also can handle the power of a 50-100cc chainsaw engine.